Olia Hercules


About
Leith's trained chef, food writer and stylist Olia Hercules grew up in Soviet Ukraine. Her family history covers half the Eurasian continent from Siberia to Azerbaijan.Through her cooking, styling and writing Olia transport us into her rich culinary heritage with vibrant and seasonal ingredients. Her culinary repertoire is vast and keeps expanding. Seasonality plays a great role in her cooking,

She honed her cooking skills in the fiery kitchens of Ottolenghi and afterwards working as a freelance recipe tester and developer for a variety of food magazines, including Sainsbury’s and Jamie’s, and appeared in a Food Network cookery show Red, Hot and Yummy.

She helped launch online start up The Recipe Kit, writing, testing and editing over 400 recipes in seven months, and styling more than 130 dishes. She has just finished writing and shooting her cookbook out in 2015.

Lately, Olia has styled Hungry House printed advertising campaign and tv commercial, as well as the cookbook Slow Cooking for Ebury Press (Random House). Her tantalising recipes are regularly featured in 10 Best column of The Guardian’s Cook supplement.
  • ago24DAPHNE COMPAÑEROS… ESTO ES UNA VERDADERA HUELGA, NO CERREMOS LA POSIBILIDAD DE SEGUIR NEGOCIANDO LA EMPRESA TIENE DINERO POR ENDE DEBEMOS VOTAR LA OPCION HU!!LA!!!E!!!!G!PARA NUESTRA DIRECTIVA CUENTAN CON TODO NUESTRO APOYO Y AHORA LOS CORDINADORES NOS TOCA APOYARNOS EN LA VOTACION… LOGRAREMOS EL 100 % DE LOS SOCIOS VOTEN HUELGA.. PORQUE NECESITAMOS SEGUIR NEGOCIANDO Y DECIRLE NO A LA BURLA DE OFERTA QUE NOS DA CLARO CHILE.- PLATA TIENE Y LES SOBRA

    3 out of 5

    Your comment is awaiting approval

  • Well-cooked, distinct vegetables, rather than the usual mush and the sauce and coconut chutney brought it together beautifully. Great dish.

    5 out of 5

    (verified owner)

  • Delicious. The smoothness of the sauce and the crispness of the salsify gave it a wonderful texture. Complex flavour and lightly spiced.

    5 out of 5

Contact Olia Hercules

Name (required)

Email (required)

Message